居酒屋ごん太

■Small bowl of seasonal vegetables

■ 5 kinds of special selection (examples: medium fatty tuna, amberjack, tiger prawn, flounder, ark shell)

■ Organic vegetable salad

■ Sea urchin beef (grilled Tajima beef & topped with sea urchin) nigiri

■ Assortment of carefully selected charcoal grilled skewers

■ Seasonal skewers or tempura

■ Small shabu-shabu hotpot (seared Hyakunichi chicken or seasonal seafood such as abalone and conger eel, changed seasonally)

■ Kobe beef kainomi steak or Tajima beef sirloin

■ Buckwheat

■ Dessert

*However, Kobe Beef Kainomi is available in limited quantities due to its scarcity.

*All-you-can-drink orders will be accepted until 30 minutes before closing.